Vanilla Cookies & Cream Crispy Cake

Lolli & Pops

Fat 15% Carbs 84%
Percent Calories

1 ¼ oz of vanilla cookies & cream crispy cake (Lolli & Pops) contains 180 Calories. The macronutrient breakdown is 84% carbs, 15% fat, and 1% protein. This has a relatively high calorie density, with 514 Calories per 100g.

Nutrition Facts

For 1 ¼ oz of vanilla cookies & cream crispy cake (35g)

Nutrient Value %DV
Calories 180
Fats 5g 6%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 125mg 5%
Carbs 62g 23%
Net carbs 62g
Fiber 0g 0%
Sugar 16g
Protein 1g
Calcium 10mg 1%
Iron 3mg 36%
Potassium 30mg 1%
Vitamin D 0.5μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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