Upside-Down Lemon Cheesecake

Pots & Co

Fat 56% Carbs 40%
Percent Calories

1 pot of upside-down lemon cheesecake (Pots & Co) contains 320 Calories. The macronutrient breakdown is 40% carbs, 56% fat, and 5% protein. This has a relatively high calorie density, with 337 Calories per 100g.

Nutrition Facts

For 1 pot of upside-down lemon cheesecake (95g)

Nutrient Value %DV
Calories 320
Fats 20g 26%
Saturated fats 12g 60%
Trans fats 0g
Cholesterol 115mg 38%
Sodium 200mg 9%
Carbs 32g 12%
Net carbs 32g
Fiber 0g 0%
Sugar 24g
Protein 4g
Calcium 30mg 3%
Iron 1mg 12%
Potassium 45mg 1%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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