Cheesecake, Lemon, Upside Down

Pots & Co

Fat 54% Carbs 40%
Percent Calories

1 pot of cheesecake, lemon, upside down (Pots & Co) contains 280 Calories. The macronutrient breakdown is 40% carbs, 54% fat, and 6% protein.

Nutrition Facts

For 1 pot of cheesecake, lemon, upside down

Nutrient Value %DV
Calories 280
Fats 17g 22%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 160mg 7%
Carbs 28g 10%
Net carbs 28g
Fiber 0g 0%
Sugar 21g
Protein 4g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 21g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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