Two Layer Carrot Cake

Omaha Steaks

Fat 53%Carbs 42%
Percent Calories

⅛ of cake of two layer carrot cake (Omaha Steaks) contains 320 Calories. The macronutrient breakdown is 42% carbs, 53% fat, and 5% protein. This is a good source of calcium (16% of your Daily Value).

Nutrition Facts

For ⅛ of cake of two layer carrot cake (127g)

NutrientValue%DV
Calories320
Fats19g 24%
Saturated fats17g 85%
Trans fats0g
Cholesterol25mg 8%
Sodium350mg 15%
Carbs34g 12%
Net carbs32g
Fiber2g 7%
Sugar19g
Protein4g
Calcium164mg 16%
Iron1mg 12%
Potassium134mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar19g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 85%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes