Carrot Layer Cake

Abe's

Fat 44% Carbs 52%
Percent Calories

1 serving of carrot layer cake (Abe's) contains 350 Calories. The macronutrient breakdown is 52% carbs, 44% fat, and 3% protein. This is a good source of calcium (31% of your Daily Value).

Nutrition Facts

For 1 serving of carrot layer cake (80g)

Nutrient Value %DV
Calories 350
Fats 17g 22%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Carbs 45g 16%
Net carbs 43g
Fiber 2g 7%
Sugar 30g
Protein 3g
Calcium 306mg 31%
Iron 1mg 13%
Potassium 108mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 30g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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