Turkey wing

Fryer-roasters, meat only, raw

Fat 12%Protein 87%
Percent Calories

1 wing, bone and skin removed of turkey wing (Fryer-roasters, meat only, raw) contains 103 Calories. The macronutrient breakdown is 1% carbs, 12% fat, and 87% protein. This is a good source of protein (38% of your Daily Value), vitamin b6 (56% of your Daily Value), and vitamin b12 (24% of your Daily Value).

Nutrition Facts

For 1 wing, bone and skin removed of turkey wing (90g)

NutrientValue%DV
Calories103
Fats1g 2%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol51mg 17%
Sodium102mg 4%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein21g
Calcium10mg 1%
Iron1mg 8%
Potassium218mg 5%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.1mg 7%
Fluoride
Folate (B9)6μg 2%
Lycopene0μg
Magnesium25mg 6%
Manganese0mg 0.4%
Niacin9mg 56%
Pantothenic acid1mg 14%
Phosphorus181mg 26%
Retinol5μg
Riboflavin (B2)0.1mg 10%
Selenium20μg 37%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU18IU
Vitamin A5μg 1%
Vitamin B121μg 24%
Vitamin B61mg 56%
Vitamin C0mg 0%
Vitamin D IU5IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0.1mg 0.4%
Vitamin K
Zinc1mg 10%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0.1g
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine1g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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