Turkey & Swiss Sub

Avi Foodsystems

Fat 53% Carbs 21% Protein 26%
Percent Calories

1 package of turkey & swiss sub (Avi Foodsystems) contains 545 Calories. The macronutrient breakdown is 21% carbs, 53% fat, and 26% protein. This is a good source of protein (66% of your Daily Value) and calcium (34% of your Daily Value).

Nutrition Facts

For 1 package of turkey & swiss sub (237g)

Nutrient Value %DV
Calories 545
Fats 33g 42%
Saturated fats 11g 55%
Trans fats 0g
Cholesterol 100mg 33%
Sodium 1330mg 58%
Carbs 29g 11%
Net carbs 29g
Fiber 0.5g 2%
Sugar 4g
Protein 37g
Calcium 340mg 34%
Iron 1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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