Turkey, retail parts, drumstick, meat only, cooked, roasted

Fat 34% Protein 66%
Percent Calories

3 oz of turkey, retail parts, drumstick, meat only, cooked, roasted contains 48 Calories. The macronutrient breakdown is 0% carbs, 34% fat, and 66% protein. This is a good source of protein (14% of your Daily Value) and vitamin b12 (30% of your Daily Value).

Nutrition Facts

For 3 oz of turkey, retail parts, drumstick, meat only, cooked, roasted (28g)

Nutrient Value %DV
Calories 48
Fats 2g 2%
Saturated fats 0.5g 2%
Trans fats 0g
Cholesterol 33mg 11%
Sodium 31mg 1%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 8g
Calcium 5mg 0.5%
Iron 0.4mg 5%
Potassium 72mg 2%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium 7mg 2%
Manganese
Niacin 2mg 10%
Pantothenic acid
Phosphorus 54mg 8%
Retinol
Riboflavin (B2) 0.1mg 8%
Selenium
Theobromine
Thiamine 0mg 2%
Vitamin A IU 6IU
Vitamin A 2μg 0.2%
Vitamin B12 1μg 30%
Vitamin B6 0.1mg 9%
Vitamin C 0mg 0%
Vitamin D IU 3IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0.1%
Vitamin K 0μg 0%
Zinc 1mg 11%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 2%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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