Turkey on Kaiser

Fresh & Ready Foods

Fat 24%Carbs 46%Protein 30%
Percent Calories

8 ½ oz of turkey on kaiser (Fresh & Ready Foods) contains 490 Calories. The macronutrient breakdown is 46% carbs, 24% fat, and 30% protein. This is a good source of protein (64% of your Daily Value), calcium (36% of your Daily Value), and iron (68% of your Daily Value).

Nutrition Facts

For 8 ½ oz of turkey on kaiser (241g)

NutrientValue%DV
Calories490
Fats13g 17%
Saturated fats5g 23%
Trans fats0g
Cholesterol60mg 20%
Sodium1480mg 64%
Carbs56g 20%
Net carbs53g
Fiber3g 11%
Sugar2g
Protein36g
Calcium364mg 36%
Iron5mg 68%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A225μg 25%
Vitamin B12
Vitamin B6
Vitamin C2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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