Turkey & Dressing, Lunch

LUNCH SPECIALITIES - w/o sides - Turkey & Dressing, The Chop House

Fat 21% Carbs 46% Protein 34%
Percent Calories

1 Serving of turkey & dressing, lunch (LUNCH SPECIALITIES - w/o sides - Turkey & Dressing, The Chop House) contains 390 Calories. The macronutrient breakdown is 46% carbs, 21% fat, and 34% protein. This is a good source of protein (59% of your Daily Value).

Nutrition Facts

For 1 Serving of turkey & dressing, lunch

Nutrient Value %DV
Calories 390
Fats 9g 12%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol 55mg 18%
Sodium 2350mg 102%
Carbs 45g 16%
Net carbs 44g
Fiber 1g 4%
Sugar 20g
Protein 33g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 20g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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