Turkey & Cheese on Wheat

Fresh & Ready Foods

Fat 29% Carbs 50% Protein 21%
Percent Calories

5 ½ oz of turkey & cheese on wheat (Fresh & Ready Foods) contains 310 Calories. The macronutrient breakdown is 50% carbs, 29% fat, and 21% protein. This is a good source of protein (27% of your Daily Value), calcium (23% of your Daily Value), and iron (54% of your Daily Value).

Nutrition Facts

For 5 ½ oz of turkey & cheese on wheat (156g)

Nutrient Value %DV
Calories 310
Fats 9g 12%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 55mg 18%
Sodium 1050mg 46%
Carbs 35g 13%
Net carbs 32g
Fiber 3g 11%
Sugar 3g
Protein 15g
Calcium 230mg 23%
Iron 4mg 54%
Potassium 10mg 0.2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 30μg 3%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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