Turkey Burger, Avocado, and Egg
1 serving of turkey burger, avocado, and egg contains 1009 Calories. The macronutrient breakdown is 9% carbs, 68% fat, and 24% protein. This is a good source of protein (110% of your Daily Value), fiber (51% of your Daily Value), and potassium (36% of your Daily Value).
- Makes
- 5 servings
- Prep Time
- 10 minutes
- Cook Time
- 10 minutes
Ingredients
Directions
- 1. Season the turkey with onion powder and Italian seasoning. 2. Form into patties. Chill patties for 15 min to make more firm. 3. Cook the patties in a skillet with olive oil. 4. Fry the eggs with salt and pepper. 5. Mash the avocado with lemon juice. 6. Portion into containers.
Nutrition Facts
For 1 serving of turkey burger, avocado, and egg (564g)
Nutrient | Value | %DV |
---|---|---|
Calories | 1009 | |
Fats | 78g | 100% |
Saturated fats | 15g | 75% |
Trans fats | 0.3g | |
Cholesterol | 528mg | 176% |
Sodium | 757mg | 33% |
Carbs | 22g | 8% |
Net carbs | 8g | |
Fiber | 14g | 51% |
Sugar | 2g | |
Protein | 62g | |
Calcium | 144mg | 14% |
Iron | 6mg | 71% |
Potassium | 1707mg | 36% |
Vitamin D | 3μg | 19% |
Vitamins and Minerals | ||
Alpha carotene | 48μg | |
Beta carotene | 126μg | |
Caffeine | 0mg | |
Choline | 440mg | 80% |
Copper | 1mg | 81% |
Fluoride | 15μg | |
Folate (B9) | 229μg | 57% |
Lycopene | 0.1μg | |
Magnesium | 129mg | 31% |
Manganese | 0.4mg | 17% |
Niacin | 19mg | 118% |
Pantothenic acid | 7mg | 133% |
Phosphorus | 773mg | 110% |
Retinol | 205μg | |
Riboflavin (B2) | 1mg | 82% |
Selenium | 82μg | 149% |
Theobromine | 0mg | |
Thiamine | 0.3mg | 28% |
Vitamin A IU | 986IU | |
Vitamin A | 220μg | 24% |
Vitamin B12 | 3μg | 132% |
Vitamin B6 | 2mg | 156% |
Vitamin C | 22mg | 25% |
Vitamin D IU | 114IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 2μg | |
Vitamin E | 9mg | 57% |
Vitamin K | 56μg | 47% |
Zinc | 8mg | 74% |
Sugars | ||
Sugar | 2g | |
Sucrose | 0.3g | |
Glucose | 1g | |
Fructose | 0.3g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0.2g | |
Starch | 0.2g | |
Fats | ||
Saturated fats | 15g | 75% |
Monounsaturated fats | 45g | |
Polyunsaturated fats | 13g | |
Trans fats | 0.3g | |
Fatty Acids | ||
Total omega 3 | 1g | |
Total omega 6 | 6g | |
Alpha Linolenic Acid (ALA) | 1g | |
Docosahexaenoic Acid (DHA) | 0.1g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 4g | |
Arginine | 4g | |
Aspartic acid | 6g | |
Cystine | 1g | |
Glutamic acid | 10g | |
Glycine | 3g | |
Histidine | 2g | |
Hydroxyproline | 0.4g | |
Isoleucine | 3g | |
Leucine | 5g | |
Lysine | 5g | |
Methionine | 2g | |
Phenylalanine | 3g | |
Proline | 3g | |
Serine | 3g | |
Threonine | 3g | |
Tryptophan | 1g | |
Tyrosine | 2g | |
Valine | 3g |