Tomatoes

Crushed, canned

Tomatoes
Carbs 76%Protein 17%
Percent Calories

5 ⅛ can (15 oz) of tomatoes (Crushed, canned) contains 694 Calories. The macronutrient breakdown is 76% carbs, 7% fat, and 17% protein. This is a good source of fiber (147% of your Daily Value), potassium (135% of your Daily Value), and vitamin b6 (250% of your Daily Value).

Nutrition Facts

For 5 ⅛ can (15 oz) of tomatoes (2.17kg)

NutrientValue%DV
Calories694
Fats6g 8%
Saturated fats1g 4%
Trans fats
Cholesterol0mg 0%
Sodium4032mg 175%
Carbs158g 57%
Net carbs117g
Fiber41g 147%
Sugar95g
Protein36g
Calcium737mg 74%
Iron28mg 352%
Potassium6351mg 135%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2796μg
Caffeine0mg
Choline280mg 51%
Copper4mg 441%
Fluoride
Folate (B9)282μg 70%
Lycopene110673μg
Magnesium434mg 103%
Manganese4mg 172%
Niacin26mg 166%
Pantothenic acid6mg 121%
Phosphorus694mg 99%
Retinol0μg
Riboflavin (B2)1mg 87%
Selenium13μg 24%
Theobromine0mg
Thiamine2mg 135%
Vitamin A IU4660IU
Vitamin A238μg 26%
Vitamin B120μg 0%
Vitamin B63mg 250%
Vitamin C199mg 222%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E27mg 181%
Vitamin K115μg 96%
Zinc6mg 53%
Sugars
Sugar95g
Sucrose0.4g
Glucose44g
Fructose51g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid5g
Cystine0.4g
Glutamic acid12g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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