Tomatoes

Crushed, canned

Tomatoes
Carbs 76%Protein 17%
Percent Calories

1 ⅞ can (15 oz) of tomatoes (Crushed, canned) contains 254 Calories. The macronutrient breakdown is 76% carbs, 7% fat, and 17% protein. This is a good source of fiber (54% of your Daily Value), potassium (49% of your Daily Value), and vitamin b6 (92% of your Daily Value).

Nutrition Facts

For 1 ⅞ can (15 oz) of tomatoes (793g)

NutrientValue%DV
Calories254
Fats2g 3%
Saturated fats0.3g 2%
Trans fats
Cholesterol0mg 0%
Sodium1476mg 64%
Carbs58g 21%
Net carbs43g
Fiber15g 54%
Sugar35g
Protein13g
Calcium270mg 27%
Iron10mg 129%
Potassium2324mg 49%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1023μg
Caffeine0mg
Choline102mg 19%
Copper1mg 161%
Fluoride
Folate (B9)103μg 26%
Lycopene40508μg
Magnesium159mg 38%
Manganese1mg 63%
Niacin10mg 61%
Pantothenic acid2mg 44%
Phosphorus254mg 36%
Retinol0μg
Riboflavin (B2)0.4mg 32%
Selenium5μg 9%
Theobromine0mg
Thiamine1mg 50%
Vitamin A IU1706IU
Vitamin A87μg 10%
Vitamin B120μg 0%
Vitamin B61mg 92%
Vitamin C73mg 81%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E10mg 66%
Vitamin K42μg 35%
Zinc2mg 19%
Sugars
Sugar35g
Sucrose0.2g
Glucose16g
Fructose19g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.3g
Aspartic acid2g
Cystine0.2g
Glutamic acid5g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine0.5g
Lysine0.5g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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