Tomatoes

Crushed, canned

Tomatoes
Carbs 76%Protein 17%
Percent Calories

⁷⁄₁₆ can (15 oz) of tomatoes (Crushed, canned) contains 63 Calories. The macronutrient breakdown is 76% carbs, 7% fat, and 17% protein. This is a good source of fiber (13% of your Daily Value), potassium (12% of your Daily Value), and vitamin b6 (23% of your Daily Value).

Nutrition Facts

For ⁷⁄₁₆ can (15 oz) of tomatoes (198g)

NutrientValue%DV
Calories63
Fats1g 1%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium369mg 16%
Carbs14g 5%
Net carbs11g
Fiber4g 13%
Sugar9g
Protein3g
Calcium67mg 7%
Iron3mg 32%
Potassium581mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene256μg
Caffeine0mg
Choline26mg 5%
Copper0.4mg 40%
Fluoride
Folate (B9)26μg 6%
Lycopene10127μg
Magnesium40mg 9%
Manganese0.4mg 16%
Niacin2mg 15%
Pantothenic acid1mg 11%
Phosphorus63mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU426IU
Vitamin A22μg 2%
Vitamin B120μg 0%
Vitamin B60.3mg 23%
Vitamin C18mg 20%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 17%
Vitamin K11μg 9%
Zinc1mg 5%
Sugars
Sugar9g
Sucrose0g
Glucose4g
Fructose5g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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