Tomatoes

Crushed, canned

Tomatoes
Carbs 76%Protein 17%
Percent Calories

⁷⁄₁₆ can (15 oz) of tomatoes (Crushed, canned) contains 60 Calories. The macronutrient breakdown is 76% carbs, 7% fat, and 17% protein. This is a good source of fiber (13% of your Daily Value), potassium (12% of your Daily Value), and vitamin b6 (21% of your Daily Value).

Nutrition Facts

For ⁷⁄₁₆ can (15 oz) of tomatoes (186g)

NutrientValue%DV
Calories60
Fats1g 1%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium346mg 15%
Carbs14g 5%
Net carbs10g
Fiber4g 13%
Sugar8g
Protein3g
Calcium63mg 6%
Iron2mg 30%
Potassium545mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene240μg
Caffeine0mg
Choline24mg 4%
Copper0.3mg 38%
Fluoride
Folate (B9)24μg 6%
Lycopene9494μg
Magnesium37mg 9%
Manganese0.3mg 15%
Niacin2mg 14%
Pantothenic acid1mg 10%
Phosphorus60mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU400IU
Vitamin A20μg 2%
Vitamin B120μg 0%
Vitamin B60.3mg 21%
Vitamin C17mg 19%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 15%
Vitamin K10μg 8%
Zinc1mg 5%
Sugars
Sugar8g
Sucrose0g
Glucose4g
Fructose4g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.4g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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