Tomatoes

Red, ripe, canned, packed in tomato juice

Tomatoes
Fat 12% Carbs 72% Protein 16%
Percent Calories

3 medium tomatoes (Red, ripe, canned, packed in tomato juice) contains 53 Calories. The macronutrient breakdown is 72% carbs, 12% fat, and 16% protein. This is a good source of fiber (23% of your Daily Value), potassium (14% of your Daily Value), and vitamin c (47% of your Daily Value).

Nutrition Facts

For 3 medium tomatoes (333g)

Nutrient Value %DV
Calories 53
Fats 1g 1%
Saturated fats 0.1g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 383mg 17%
Carbs 12g 4%
Net carbs 5g
Fiber 6g 23%
Sugar 8g
Protein 3g
Calcium 110mg 11%
Iron 2mg 24%
Potassium 636mg 14%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 816μg
Caffeine 0mg
Choline 21mg 4%
Copper 0.2mg 19%
Fluoride 17μg
Folate (B9) 27μg 7%
Lycopene 8448μg
Magnesium 33mg 8%
Manganese 0.2mg 10%
Niacin 2mg 15%
Pantothenic acid 0.4mg 8%
Phosphorus 57mg 8%
Retinol 0μg
Riboflavin (B2) 0.2mg 14%
Selenium 2μg 4%
Theobromine 0mg
Thiamine 2mg 160%
Vitamin A IU 1359IU
Vitamin A 67μg 7%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 28%
Vitamin C 42mg 47%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 13%
Vitamin K 9μg 7%
Zinc 0.4mg 4%
Sugars
Sugar 8g
Sucrose 0g
Glucose 4g
Fructose 4g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 0.1g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 1g
Cystine 0g
Glutamic acid 2g
Glycine 0.1g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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