Tomato sauce

No salt added

Tomato sauce
Fat 9%Carbs 74%Protein 17%
Percent Calories

500 grams of tomato sauce (No salt added) contains 120 Calories. The macronutrient breakdown is 74% carbs, 9% fat, and 17% protein. This is a good source of potassium (32% of your Daily Value) and vitamin e (48% of your Daily Value).

Nutrition Facts

For 500 grams of tomato sauce

NutrientValue%DV
Calories120
Fats2g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium55mg 2%
Carbs27g 10%
Net carbs19g
Fiber8g 27%
Sugar18g
Protein6g
Calcium70mg 7%
Iron5mg 60%
Potassium1485mg 32%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1295μg
Caffeine0mg
Choline50mg 9%
Copper1mg 64%
Fluoride175μg
Folate (B9)45μg 11%
Lycopene69475μg
Magnesium75mg 18%
Manganese1mg 25%
Niacin5mg 31%
Pantothenic acid2mg 31%
Phosphorus135mg 19%
Retinol0μg
Riboflavin (B2)0.3mg 25%
Selenium3μg 5%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU2175IU
Vitamin A110μg 12%
Vitamin B120μg 0%
Vitamin B60.5mg 38%
Vitamin C35mg 39%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E7mg 48%
Vitamin K14μg 12%
Zinc1mg 10%
Sugars
Sugar18g
Sucrose0.4g
Glucose9g
Fructose8g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.2g
Proline0.1g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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