Tomato juice

Canned, without salt added

Tomato juice
Fat 13%Carbs 70%Protein 17%
Percent Calories

3 cup of tomato juice (Canned, without salt added) contains 124 Calories. The macronutrient breakdown is 70% carbs, 13% fat, and 17% protein. This is a good source of potassium (34% of your Daily Value) and vitamin c (568% of your Daily Value).

Nutrition Facts

For 3 cup of tomato juice (729g)

NutrientValue%DV
Calories124
Fats2g 3%
Saturated fats0.1g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium73mg 3%
Carbs26g 9%
Net carbs23g
Fiber3g 10%
Sugar19g
Protein6g
Calcium73mg 7%
Iron3mg 36%
Potassium1582mg 34%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene1968μg
Caffeine0mg
Choline50mg 9%
Copper0.3mg 34%
Fluoride50μg
Folate (B9)146μg 36%
Lycopene65880μg
Magnesium80mg 19%
Manganese0.5mg 22%
Niacin5mg 31%
Pantothenic acid
Phosphorus139mg 20%
Retinol0μg
Riboflavin (B2)1mg 44%
Selenium4μg 7%
Theobromine0mg
Thiamine1mg 61%
Vitamin A IU3281IU
Vitamin A168μg 19%
Vitamin B120μg 0%
Vitamin B61mg 39%
Vitamin C511mg 568%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 16%
Vitamin K17μg 14%
Zinc1mg 7%
Sugars
Sugar19g
Sucrose0g
Glucose9g
Fructose10g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0g
Phenylalanine0.2g
Proline0.1g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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