Tomato and Roasted Red Pepper Bisque

President's Choice

Fat 42%Carbs 49%Protein 9%
Percent Calories

1 cup of tomato and roasted red pepper bisque (President's Choice) contains 210 Calories. The macronutrient breakdown is 49% carbs, 42% fat, and 9% protein. This is a good source of vitamin c (30% of your Daily Value).

Nutrition Facts

For 1 cup of tomato and roasted red pepper bisque (250g)

NutrientValue%DV
Calories210
Fats10g 13%
Saturated fats5g 25%
Trans fats
Cholesterol20mg 7%
Sodium670mg 29%
Carbs26g 9%
Net carbs23g
Fiber3g 11%
Sugar
Protein5g
Calcium100mg 10%
Iron0.5mg 6%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A90μg 10%
Vitamin B12
Vitamin B6
Vitamin C27mg 30%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose19g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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