Tofu

Raw, firm, prepared with calcium sulfate

Tofu
Fat 49% Carbs 11% Protein 40%
Percent Calories

³⁄₁₆ cup of tofu (Raw, firm, prepared with calcium sulfate) contains 61 Calories. The macronutrient breakdown is 11% carbs, 49% fat, and 40% protein. This is a good source of calcium (29% of your Daily Value).

Nutrition Facts

For ³⁄₁₆ cup of tofu (42g)

Nutrient Value %DV
Calories 61
Fats 4g 5%
Saturated fats 1g 3%
Trans fats
Cholesterol 0mg 0%
Sodium 6mg 0.3%
Carbs 2g 1%
Net carbs 1g
Fiber 1g 3%
Sugar
Protein 7g
Calcium 287mg 29%
Iron 1mg 14%
Potassium 100mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.2mg 18%
Fluoride
Folate (B9) 12μg 3%
Lycopene
Magnesium 24mg 6%
Manganese 0.5mg 22%
Niacin 0.2mg 1%
Pantothenic acid 0.1mg 1%
Phosphorus 80mg 11%
Retinol
Riboflavin (B2) 0mg 3%
Selenium 7μg 13%
Theobromine
Thiamine 0.1mg 6%
Vitamin A IU 70IU
Vitamin A
Vitamin B12 0μg 0%
Vitamin B6 0mg 3%
Vitamin C 0.1mg 0.1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 6%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 1g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 0.3g
Arginine 0.4g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.3g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.3g
Leucine 1g
Lysine 0.4g
Methionine 0.1g
Phenylalanine 0.3g
Proline 0.4g
Serine 0.3g
Threonine 0.3g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.3g

Similar Foods

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Recipes