Tofu

Soft, prepared with calcium sulfate and magnesium chloride (nigari)

Tofu
Fat 50%Carbs 11%Protein 39%
Percent Calories

230 grams of tofu (Soft, prepared with calcium sulfate and magnesium chloride (nigari)) contains 140 Calories. The macronutrient breakdown is 11% carbs, 50% fat, and 39% protein. This has a relatively low calorie density, with 61 Calories per 100g.

Nutrition Facts

For 230 grams of tofu

NutrientValue%DV
Calories140
Fats8g 11%
Saturated fats1g 6%
Trans fats
Cholesterol0mg 0%
Sodium18mg 1%
Carbs4g 2%
Net carbs4g
Fiber0.5g 2%
Sugar2g
Protein15g
Calcium255mg 26%
Iron3mg 32%
Potassium276mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene9μg
Caffeine0mg
Choline63mg 11%
Copper0.4mg 40%
Fluoride
Folate (B9)101μg 25%
Lycopene0μg
Magnesium62mg 15%
Manganese1mg 39%
Niacin1mg 8%
Pantothenic acid0.1mg 2%
Phosphorus212mg 30%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium20μg 37%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU16IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C0.5mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K5μg 4%
Zinc1mg 13%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats2g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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