Thin Pizza Crusts

Pate 2000

Fat 25% Carbs 63% Protein 11%
Percent Calories

1 crust of thin pizza crusts (Pate 2000) contains 420 Calories. The macronutrient breakdown is 63% carbs, 25% fat, and 11% protein. This is a good source of protein (21% of your Daily Value) and iron (68% of your Daily Value).

Nutrition Facts

For 1 crust of thin pizza crusts (145g)

Nutrient Value %DV
Calories 420
Fats 12g 15%
Saturated fats 5g 23%
Trans fats 0.1g
Cholesterol 0mg 0%
Sodium 730mg 32%
Carbs 67g 24%
Net carbs 64g
Fiber 3g 11%
Sugar 1g
Protein 12g
Calcium 104mg 10%
Iron 5mg 68%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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