Thai Shrimp Skillet

Marie Callender's

Fat 54%Carbs 29%Protein 16%
Percent Calories

1 serving of thai shrimp skillet (Marie Callender's) contains 730 Calories. The macronutrient breakdown is 29% carbs, 54% fat, and 16% protein. This is a good source of protein (52% of your Daily Value) and fiber (32% of your Daily Value).

Nutrition Facts

For 1 serving of thai shrimp skillet (541g)

NutrientValue%DV
Calories730
Fats43g 55%
Saturated fats5g 23%
Trans fats0g
Cholesterol175mg 58%
Sodium2780mg 121%
Carbs52g 19%
Net carbs43g
Fiber9g 32%
Sugar17g
Protein29g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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