Thai Shrimp Curry

My Fit Foods

Fat 39% Carbs 30% Protein 30%
Percent Calories

1 container of thai shrimp curry (My Fit Foods) contains 180 Calories. The macronutrient breakdown is 30% carbs, 39% fat, and 30% protein. This is a good source of protein (25% of your Daily Value), fiber (14% of your Daily Value), and vitamin a (133% of your Daily Value).

Nutrition Facts

For 1 container of thai shrimp curry (309g)

Nutrient Value %DV
Calories 180
Fats 8g 10%
Saturated fats 4g 18%
Trans fats 0g
Cholesterol 70mg 23%
Sodium 530mg 23%
Carbs 14g 5%
Net carbs 10g
Fiber 4g 14%
Sugar 7g
Protein 14g
Calcium 40mg 4%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 1200μg 133%
Vitamin B12
Vitamin B6
Vitamin C 84mg 93%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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