Thai Curry Panang, Cari Thai

President's Choice

Fat 72%Carbs 24%
Percent Calories

½ cup of thai curry panang, cari thai (President's Choice) contains 210 Calories. The macronutrient breakdown is 24% carbs, 72% fat, and 4% protein.

Nutrition Facts

For ½ cup of thai curry panang, cari thai

NutrientValue%DV
Calories210
Fats17g 22%
Saturated fats6g 30%
Trans fats0.2g
Cholesterol10mg 3%
Sodium1040mg 45%
Carbs13g 5%
Net carbs13g
Fiber0g 0%
Sugar7g
Protein2g
Calcium26mg 3%
Iron1mg 9%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A60μg 7%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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