Tacos - Seasoned Ground Beef - Crispy

On The Border Mexican Grill & Cantina

Fat 52%Carbs 26%Protein 21%
Percent Calories

1 Serving of tacos - seasoned ground beef - crispy (On The Border Mexican Grill & Cantina) contains 2970 Calories. The macronutrient breakdown is 26% carbs, 52% fat, and 21% protein. This is a good source of protein (273% of your Daily Value) and fiber (68% of your Daily Value).

Nutrition Facts

For 1 Serving of tacos - seasoned ground beef - crispy

NutrientValue%DV
Calories2970
Fats169g 217%
Saturated fats60g 300%
Trans fats0g
Cholesterol415mg 138%
Sodium5170mg 225%
Carbs192g 70%
Net carbs173g
Fiber19g 68%
Sugar10g
Protein153g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats60g 300%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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