Swiss cheese

Swiss cheese
Fat 66% Protein 28%
Percent Calories

3 oz of swiss cheese contains 323 Calories. The macronutrient breakdown is 6% carbs, 66% fat, and 28% protein. This is a good source of calcium (67% of your Daily Value) and vitamin b12 (118% of your Daily Value).

Nutrition Facts

For 3 oz of swiss cheese (85g)

Nutrient Value %DV
Calories 323
Fats 24g 30%
Saturated fats 15g 76%
Trans fats
Cholesterol 78mg 26%
Sodium 60mg 3%
Carbs 5g 2%
Net carbs 5g
Fiber 0g 0%
Sugar 1g
Protein 23g
Calcium 673mg 67%
Iron 0.2mg 2%
Potassium 65mg 1%
Vitamin D 0.4μg 3%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 60μg
Caffeine 0mg
Choline 13mg 2%
Copper 0mg 4%
Fluoride
Folate (B9) 5μg 1%
Lycopene 0μg
Magnesium 32mg 8%
Manganese 0mg 0.2%
Niacin 0.1mg 0.5%
Pantothenic acid 0.4mg 7%
Phosphorus 482mg 69%
Retinol 182μg
Riboflavin (B2) 0.3mg 19%
Selenium 15μg 28%
Theobromine 0mg
Thiamine 0.1mg 4%
Vitamin A IU 706IU
Vitamin A 187μg 21%
Vitamin B12 3μg 118%
Vitamin B6 0.1mg 5%
Vitamin C 0mg 0%
Vitamin D IU 17IU
Vitamin D2
Vitamin D3 0.4μg
Vitamin E 0.3mg 2%
Vitamin K 2μg 2%
Zinc 4mg 34%
Sugars
Sugar 1g
Sucrose 0.1g
Glucose 0.4g
Fructose
Lactose 0.1g
Maltose 1g
Galactose
Starch
Fats
Saturated fats 15g 76%
Monounsaturated fats 6g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.2g
Glutamic acid 5g
Glycine 0.4g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 3g
Lysine 2g
Methionine 1g
Phenylalanine 1g
Proline 3g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 2g

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