Swiss cheese

Swiss cheese
Fat 66% Protein 28%
Percent Calories

15 slice (1 oz) of swiss cheese contains 1596 Calories. The macronutrient breakdown is 6% carbs, 66% fat, and 28% protein. This is a good source of calcium (332% of your Daily Value) and vitamin b12 (585% of your Daily Value).

Nutrition Facts

For 15 slice (1 oz) of swiss cheese (420g)

Nutrient Value %DV
Calories 1596
Fats 117g 150%
Saturated fats 75g 373%
Trans fats
Cholesterol 386mg 129%
Sodium 294mg 13%
Carbs 23g 8%
Net carbs 23g
Fiber 0g 0%
Sugar 6g
Protein 113g
Calcium 3322mg 332%
Iron 1mg 11%
Potassium 323mg 7%
Vitamin D 2μg 14%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 294μg
Caffeine 0mg
Choline 65mg 12%
Copper 0.2mg 20%
Fluoride
Folate (B9) 25μg 6%
Lycopene 0μg
Magnesium 160mg 38%
Manganese 0mg 1%
Niacin 0.4mg 2%
Pantothenic acid 2mg 36%
Phosphorus 2381mg 340%
Retinol 899μg
Riboflavin (B2) 1mg 96%
Selenium 76μg 139%
Theobromine 0mg
Thiamine 0.3mg 22%
Vitamin A IU 3486IU
Vitamin A 924μg 103%
Vitamin B12 14μg 585%
Vitamin B6 0.3mg 27%
Vitamin C 0mg 0%
Vitamin D IU 84IU
Vitamin D2
Vitamin D3 2μg
Vitamin E 2mg 11%
Vitamin K 11μg 9%
Zinc 18mg 166%
Sugars
Sugar 6g
Sucrose 1g
Glucose 2g
Fructose
Lactose 0.3g
Maltose 3g
Galactose
Starch
Fats
Saturated fats 75g 373%
Monounsaturated fats 31g
Polyunsaturated fats 4g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 4g
Arginine 4g
Aspartic acid 7g
Cystine 1g
Glutamic acid 24g
Glycine 2g
Histidine 4g
Hydroxyproline
Isoleucine 6g
Leucine 12g
Lysine 11g
Methionine 3g
Phenylalanine 7g
Proline 15g
Serine 7g
Threonine 4g
Tryptophan 2g
Tyrosine 7g
Valine 9g

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