Sweet potato

Cooked, boiled, without skin, with salt

Sweet potato
Carbs 91%
Percent Calories

½ cup, mashed of sweet potato (Cooked, boiled, without skin, with salt) contains 125 Calories. The macronutrient breakdown is 91% carbs, 2% fat, and 7% protein. This is a good source of potassium (8% of your Daily Value) and vitamin a (143% of your Daily Value).

Nutrition Facts

For ½ cup, mashed of sweet potato (164g)

NutrientValue%DV
Calories125
Fats0.2g 0.3%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium431mg 19%
Carbs29g 11%
Net carbs25g
Fiber4g 15%
Sugar9g
Protein2g
Calcium44mg 4%
Iron1mg 15%
Potassium377mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene15488μg
Caffeine0mg
Choline18mg 3%
Copper0.2mg 17%
Fluoride
Folate (B9)10μg 2%
Lycopene0μg
Magnesium30mg 7%
Manganese0.4mg 19%
Niacin1mg 6%
Pantothenic acid1mg 19%
Phosphorus52mg 7%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium0.3μg 1%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU25814IU
Vitamin A1291μg 143%
Vitamin B120μg 0%
Vitamin B60.3mg 21%
Vitamin C21mg 23%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 10%
Vitamin K3μg 3%
Zinc0.3mg 3%
Sugars
Sugar9g
Sucrose2g
Glucose1g
Fructose1g
Lactose0g
Maltose5g
Galactose0g
Starch9g
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.5g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

Similar Foods

Recipes