Sweet potato

Cooked, boiled, without skin, with salt

Sweet potato
Carbs 91%
Percent Calories

½ cup, mashed of sweet potato (Cooked, boiled, without skin, with salt) contains 125 Calories. The macronutrient breakdown is 91% carbs, 2% fat, and 7% protein. This is a good source of potassium (8% of your Daily Value) and vitamin a (143% of your Daily Value).

Nutrition Facts

For ½ cup, mashed of sweet potato (164g)

Nutrient Value %DV
Calories 125
Fats 0.2g 0.3%
Saturated fats 0.1g 0.3%
Trans fats
Cholesterol 0mg 0%
Sodium 431mg 19%
Carbs 29g 11%
Net carbs 25g
Fiber 4g 15%
Sugar 9g
Protein 2g
Calcium 44mg 4%
Iron 1mg 15%
Potassium 377mg 8%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 15488μg
Caffeine 0mg
Choline 18mg 3%
Copper 0.2mg 17%
Fluoride
Folate (B9) 10μg 2%
Lycopene 0μg
Magnesium 30mg 7%
Manganese 0.4mg 19%
Niacin 1mg 6%
Pantothenic acid 1mg 19%
Phosphorus 52mg 7%
Retinol 0μg
Riboflavin (B2) 0.1mg 6%
Selenium 0.3μg 1%
Theobromine 0mg
Thiamine 0.1mg 8%
Vitamin A IU 25814IU
Vitamin A 1291μg 143%
Vitamin B12 0μg 0%
Vitamin B6 0.3mg 21%
Vitamin C 21mg 23%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 10%
Vitamin K 3μg 3%
Zinc 0.3mg 3%
Sugars
Sugar 9g
Sucrose 2g
Glucose 1g
Fructose 1g
Lactose 0g
Maltose 5g
Galactose 0g
Starch 9g
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.5g
Cystine 0g
Glutamic acid 0.3g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.1g
Methionine 0.1g
Phenylalanine 0.2g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.2g

Similar Foods

Recipes