Sweet potato

Cooked, baked in skin, without salt

Sweet potato
Carbs 90%
Percent Calories

4 medium sweet potatos (Cooked, baked in skin, without salt) contains 410 Calories. The macronutrient breakdown is 90% carbs, 1% fat, and 9% protein. This is a good source of potassium (46% of your Daily Value), vitamin a (487% of your Daily Value), and vitamin b6 (100% of your Daily Value).

Nutrition Facts

For 4 medium sweet potatos (456g)

NutrientValue%DV
Calories410
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium164mg 7%
Carbs94g 34%
Net carbs79g
Fiber15g 54%
Sugar30g
Protein9g
Calcium173mg 17%
Iron3mg 39%
Potassium2166mg 46%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene196μg
Beta carotene52481μg
Caffeine0mg
Choline60mg 11%
Copper1mg 82%
Fluoride
Folate (B9)27μg 7%
Lycopene0μg
Magnesium123mg 29%
Manganese2mg 99%
Niacin7mg 42%
Pantothenic acid4mg 81%
Phosphorus246mg 35%
Retinol0μg
Riboflavin (B2)0.5mg 37%
Selenium1μg 2%
Theobromine0mg
Thiamine0.5mg 41%
Vitamin A IU87634IU
Vitamin A4382μg 487%
Vitamin B120μg 0%
Vitamin B61mg 100%
Vitamin C89mg 99%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 22%
Vitamin K10μg 9%
Zinc1mg 13%
Sugars
Sugar30g
Sucrose10g
Glucose3g
Fructose2g
Lactose0g
Maltose14g
Galactose0g
Starch32g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine0.3g
Aspartic acid2g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine1g
Proline0.3g
Serine1g
Threonine0.5g
Tryptophan0.2g
Tyrosine0.2g
Valine1g

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