Sunflower seed flour

Seeds, partially defatted

Carbs 41% Protein 55%
Percent Calories

¾ cup of sunflower seed flour (Seeds, partially defatted) contains 156 Calories. The macronutrient breakdown is 41% carbs, 4% fat, and 55% protein. This is a good source of protein (41% of your Daily Value), iron (40% of your Daily Value), and magnesium (40% of your Daily Value).

Nutrition Facts

For ¾ cup of sunflower seed flour (48g)

Nutrient Value %DV
Calories 156
Fats 1g 1%
Saturated fats 0.1g 0.3%
Trans fats
Cholesterol 0mg 0%
Sodium 1mg 0.1%
Carbs 17g 6%
Net carbs 15g
Fiber 2g 9%
Sugar
Protein 23g
Calcium 55mg 5%
Iron 3mg 40%
Potassium 32mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 1mg 91%
Fluoride
Folate (B9) 107μg 27%
Lycopene
Magnesium 166mg 40%
Manganese 1mg 41%
Niacin 4mg 22%
Pantothenic acid 3mg 63%
Phosphorus 331mg 47%
Retinol 0μg
Riboflavin (B2) 0.1mg 10%
Selenium 28μg 51%
Theobromine
Thiamine 2mg 127%
Vitamin A IU 24IU
Vitamin A 1μg 0.1%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 28%
Vitamin C 1mg 1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 2mg 22%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.1g 0.3%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.4g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 2g
Aspartic acid 2g
Cystine 0.5g
Glutamic acid 6g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 1g
Methionine 1g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.4g
Tyrosine 1g
Valine 1g

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