Sunflower seed flour

Seeds, partially defatted

Carbs 41% Protein 55%
Percent Calories

¼ cup of sunflower seed flour (Seeds, partially defatted) contains 52 Calories. The macronutrient breakdown is 41% carbs, 4% fat, and 55% protein. This is a good source of protein (14% of your Daily Value), iron (13% of your Daily Value), and magnesium (13% of your Daily Value).

Nutrition Facts

For ¼ cup of sunflower seed flour (16g)

Nutrient Value %DV
Calories 52
Fats 0.3g 0.3%
Saturated fats 0g 0.1%
Trans fats
Cholesterol 0mg 0%
Sodium 0.5mg 0%
Carbs 6g 2%
Net carbs 5g
Fiber 1g 3%
Sugar
Protein 8g
Calcium 18mg 2%
Iron 1mg 13%
Potassium 11mg 0.2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.3mg 30%
Fluoride
Folate (B9) 36μg 9%
Lycopene
Magnesium 55mg 13%
Manganese 0.3mg 14%
Niacin 1mg 7%
Pantothenic acid 1mg 21%
Phosphorus 110mg 16%
Retinol 0μg
Riboflavin (B2) 0mg 3%
Selenium 9μg 17%
Theobromine
Thiamine 1mg 42%
Vitamin A IU 8IU
Vitamin A 0.3μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 9%
Vitamin C 0.2mg 0.2%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 7%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0.1%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.4g
Arginine 1g
Aspartic acid 1g
Cystine 0.2g
Glutamic acid 2g
Glycine 0.5g
Histidine 0.2g
Hydroxyproline
Isoleucine 0.4g
Leucine 1g
Lysine 0.3g
Methionine 0.2g
Phenylalanine 0.4g
Proline 0.4g
Serine 0.4g
Threonine 0.3g
Tryptophan 0.1g
Tyrosine 0.2g
Valine 0.4g

Similar Foods

Recipes