Sunflower seed flour

Seeds, partially defatted

Carbs 41% Protein 55%
Percent Calories

2 tbsp of sunflower seed flour (Seeds, partially defatted) contains 26 Calories. The macronutrient breakdown is 41% carbs, 4% fat, and 55% protein. This is a good source of protein (7% of your Daily Value), iron (7% of your Daily Value), and magnesium (7% of your Daily Value).

Nutrition Facts

For 2 tbsp of sunflower seed flour (8g)

Nutrient Value %DV
Calories 26
Fats 0.1g 0.2%
Saturated fats 0g 0.1%
Trans fats
Cholesterol 0mg 0%
Sodium 0.2mg 0%
Carbs 3g 1%
Net carbs 2g
Fiber 0.4g 1%
Sugar
Protein 4g
Calcium 9mg 1%
Iron 1mg 7%
Potassium 5mg 0.1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.1mg 15%
Fluoride
Folate (B9) 18μg 4%
Lycopene
Magnesium 28mg 7%
Manganese 0.2mg 7%
Niacin 1mg 4%
Pantothenic acid 1mg 11%
Phosphorus 55mg 8%
Retinol 0μg
Riboflavin (B2) 0mg 2%
Selenium 5μg 8%
Theobromine
Thiamine 0.3mg 21%
Vitamin A IU 4IU
Vitamin A 0.2μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 5%
Vitamin C 0.1mg 0.1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 0.4mg 4%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0.1%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.4g
Aspartic acid 0.4g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.2g
Leucine 0.3g
Lysine 0.2g
Methionine 0.1g
Phenylalanine 0.2g
Proline 0.2g
Serine 0.2g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0.1g
Valine 0.2g

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