Sundried Tomato, Pesto

Melissa's

Fat 85% Carbs 11%
Percent Calories

¼ cup of sundried tomato, pesto (Melissa's) contains 270 Calories. The macronutrient breakdown is 11% carbs, 85% fat, and 4% protein. This is a good source of vitamin a (13% of your Daily Value).

Nutrition Facts

For ¼ cup of sundried tomato, pesto (53g)

Nutrient Value %DV
Calories 270
Fats 27g 35%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 3mg 1%
Sodium 70mg 3%
Carbs 8g 3%
Net carbs 7g
Fiber 1g 4%
Sugar 5g
Protein 3g
Calcium 60mg 6%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 120μg 13%
Vitamin B12
Vitamin B6
Vitamin C 9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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