Sun-dried Peppers, Sweet & Tangy

DeLallo

Fat 51% Carbs 38% Protein 11%
Percent Calories

¼ cup of sun-dried peppers, sweet & tangy (DeLallo) contains 110 Calories. The macronutrient breakdown is 38% carbs, 51% fat, and 11% protein. This is a good source of calcium (25% of your Daily Value), iron (360% of your Daily Value), and vitamin c (53% of your Daily Value).

Nutrition Facts

For ¼ cup of sun-dried peppers, sweet & tangy (50g)

Nutrient Value %DV
Calories 110
Fats 6g 8%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 370mg 16%
Carbs 10g 4%
Net carbs 7g
Fiber 3g 11%
Sugar 10g
Protein 3g
Calcium 250mg 25%
Iron 29mg 360%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 75μg 8%
Vitamin B12
Vitamin B6
Vitamin C 48mg 53%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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