Strawberry Rhubarb Ice Cream

Purple Cow

Fat 52%Carbs 43%
Percent Calories

⅔ cup of strawberry rhubarb ice cream (Purple Cow) contains 310 Calories. The macronutrient breakdown is 43% carbs, 52% fat, and 5% protein. This has a relatively high calorie density, with 252 Calories per 100g.

Nutrition Facts

For ⅔ cup of strawberry rhubarb ice cream (123g)

NutrientValue%DV
Calories310
Fats18g 23%
Saturated fats10g 50%
Trans fats0g
Cholesterol40mg 13%
Sodium100mg 4%
Carbs33g 12%
Net carbs33g
Fiber0g 0%
Sugar28g
Protein4g
Calcium128mg 13%
Iron0mg 0%
Potassium181mg 4%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar28g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats4g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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