Strawberries and Cream Scone

Panera Bread

Fat 41%Carbs 53%
Percent Calories

3 ¾ serving of strawberries and cream scone (Panera Bread) contains 430 Calories. The macronutrient breakdown is 53% carbs, 41% fat, and 6% protein. This is a good source of vitamin a (15% of your Daily Value).

Nutrition Facts

For 3 ¾ serving of strawberries and cream scone (105g)

NutrientValue%DV
Calories430
Fats20g 26%
Saturated fats12g 60%
Trans fats
Cholesterol70mg 23%
Sodium780mg 34%
Carbs58g 21%
Net carbs57g
Fiber1g 4%
Sugar
Protein6g
Calcium60mg 6%
Iron1mg 10%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A135μg 15%
Vitamin B12
Vitamin B6
Vitamin C4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose28g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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