Stir Fry, Green Beans

H-E-B

Carbs 82%Protein 18%
Percent Calories

⅔ cup of stir fry, green beans (H-E-B) contains 50 Calories. The macronutrient breakdown is 82% carbs, 0% fat, and 18% protein. This is a good source of vitamin a (17% of your Daily Value).

Nutrition Facts

For ⅔ cup of stir fry, green beans (85g)

NutrientValue%DV
Calories50
Fats0g 0%
Saturated fats
Trans fats
Cholesterol2mg 1%
Sodium20mg 1%
Carbs9g 3%
Net carbs8g
Fiber1g 4%
Sugar2g
Protein2g
Calcium20mg 2%
Iron0.4mg 4%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A150μg 17%
Vitamin B12
Vitamin B6
Vitamin C12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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