Steak & Mate Combos, 8 oz Sirloin & 1/2 Rack Ribs

Outback Steakhouse

Fat 56%Carbs 9%Protein 35%
Percent Calories

1 Serving of steak & mate combos, 8 oz sirloin & 1/2 rack ribs (Outback Steakhouse) contains 1250 Calories. The macronutrient breakdown is 9% carbs, 56% fat, and 35% protein. This is a good source of protein (193% of your Daily Value).

Nutrition Facts

For 1 Serving of steak & mate combos, 8 oz sirloin & 1/2 rack ribs

NutrientValue%DV
Calories1250
Fats76g 97%
Saturated fats25g 125%
Trans fats0.5g
Cholesterol340mg 113%
Sodium2440mg 106%
Carbs28g 10%
Net carbs27g
Fiber1g 4%
Sugar21g
Protein108g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar21g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats25g 125%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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