Split Pea Soup with Ham

Kettle Cuisine

Fat 19%Carbs 52%Protein 29%
Percent Calories

1 cup of split pea soup with ham (Kettle Cuisine) contains 230 Calories. The macronutrient breakdown is 52% carbs, 19% fat, and 29% protein. This is a good source of protein (30% of your Daily Value) and fiber (39% of your Daily Value).

Nutrition Facts

For 1 cup of split pea soup with ham (249g)

NutrientValue%DV
Calories230
Fats5g 6%
Saturated fats1g 7%
Trans fats0g
Cholesterol20mg 7%
Sodium820mg 36%
Carbs31g 11%
Net carbs20g
Fiber11g 39%
Sugar6g
Protein17g
Calcium60mg 6%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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