Spicy Peanut Noodles, with Roasted Tofu

Chow Maine

Fat 38% Carbs 41% Protein 20%
Percent Calories

15 oz of spicy peanut noodles, with roasted tofu (Chow Maine) contains 584 Calories. The macronutrient breakdown is 41% carbs, 38% fat, and 20% protein. This is a good source of protein (55% of your Daily Value), fiber (18% of your Daily Value), and iron (45% of your Daily Value).

Nutrition Facts

For 15 oz of spicy peanut noodles, with roasted tofu

Nutrient Value %DV
Calories 584
Fats 26g 33%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 595mg 26%
Carbs 63g 23%
Net carbs 58g
Fiber 5g 18%
Sugar 13g
Protein 31g
Calcium 104mg 10%
Iron 4mg 45%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 1530μg 170%
Vitamin B12
Vitamin B6
Vitamin C 28mg 31%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 13g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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