Spicy Kale and Corn Stuffed Chicken

Spicy Kale and Corn Stuffed Chicken
Fat 41%Carbs 11%Protein 48%
Percent Calories

1 serving of spicy kale and corn stuffed chicken contains 274 Calories. The macronutrient breakdown is 11% carbs, 41% fat, and 48% protein. This is a good source of protein (58% of your Daily Value), potassium (14% of your Daily Value), and calcium (17% of your Daily Value).

Makes
4 servings
Prep Time
10 minutes
Cook Time
24 minutes

Ingredients

Directions

  1. Heat 2 teaspoons of the oil in a large skillet over medium heat. Add the kale, garlic, and 1/4 teaspoon salt and cook, stirring, until the kale is softened and the garlic is fragrant, about 5 minutes. Add the corn and cook, stirring, until warmed through, 2 to 3 minutes more. Transfer to a bowl to cool slightly, and then stir in the cheese.
  2. Insert a thin paring knife into the thickest part of the chicken breast and cut down the side to make a 3-inch pocket. Repeat with the remaining chicken breasts. Evenly stuff with the kale mixture.
  3. Heat a large nonstick skillet over medium-high heat until very hot, 3 to 4 minutes. Rub the chicken breasts with the remaining 2 teaspoons oil and sprinkle with a total of 3/4 teaspoon salt and 1/4 teaspoon pepper. Add all 4 chicken breasts to the skillet and cook until golden brown, about 2 minutes. Then lower heat to medium. Continue cooking, turning once halfway through, until just cooked through, about 14 minutes more. Insert a small paring knife into the top of the chicken to test for doneness. If any pink areas remain, cover the skillet and continue to cook until opaque.
  4. Transfer the chicken and any bits of filling that fell into the skillet onto 4 plates. Stir the broth and flour together in a small bowl and then add to the skillet. Cook, stirring, until thickened, about 2 minutes. Remove from the heat, stir in the lemon juice and season with salt and pepper. Spoon the pan sauce over the chicken.

Nutrition Facts

For 1 serving of spicy kale and corn stuffed chicken (218g)

NutrientValue%DV
Calories274
Fats12g 16%
Saturated fats4g 20%
Trans fats0g
Cholesterol99mg 33%
Sodium802mg 35%
Carbs7g 3%
Net carbs6g
Fiber2g 6%
Sugar1g
Protein32g
Calcium169mg 17%
Iron1mg 16%
Potassium639mg 14%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene20μg
Beta carotene2004μg
Caffeine0mg
Choline104mg 19%
Copper1mg 60%
Fluoride0.1μg
Folate (B9)66μg 17%
Lycopene0μg
Magnesium57mg 14%
Manganese0.3mg 14%
Niacin12mg 76%
Pantothenic acid2mg 37%
Phosphorus365mg 52%
Retinol35μg
Riboflavin (B2)0.3mg 25%
Selenium30μg 54%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU3514IU
Vitamin A205μg 23%
Vitamin B120.4μg 15%
Vitamin B61mg 85%
Vitamin C42mg 46%
Vitamin D IU4IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E2mg 13%
Vitamin K240μg 200%
Zinc2mg 14%
Sugars
Sugar1g
Sucrose0.3g
Glucose0.1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch2g
Fats
Saturated fats4g 20%
Monounsaturated fats5g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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