Spaghetti with meatballs and sauce

Stouffer's lean cuisine, frozen entree

Spaghetti with meatballs and sauce
Fat 18%Carbs 53%Protein 29%
Percent Calories

1 serving of spaghetti with meatballs and sauce (Stouffer's lean cuisine, frozen entree) contains 250 Calories. The macronutrient breakdown is 53% carbs, 18% fat, and 29% protein. This is a good source of protein (32% of your Daily Value), fiber (14% of your Daily Value), and potassium (11% of your Daily Value).

Nutrition Facts

For 1 serving of spaghetti with meatballs and sauce (269g)

NutrientValue%DV
Calories250
Fats5g 7%
Saturated fats2g 10%
Trans fats0.2g
Cholesterol24mg 8%
Sodium568mg 25%
Carbs33g 12%
Net carbs29g
Fiber4g 14%
Sugar7g
Protein18g
Calcium100mg 10%
Iron2mg 27%
Potassium511mg 11%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin4mg 27%
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)0.2mg 12%
Selenium
Theobromine
Thiamine0.2mg 20%
Vitamin A IU256IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C3mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0.2g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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