Soy sauce

Made from soy (tamari)

Soy sauce
Carbs 34%Protein 64%
Percent Calories

1 ½ cup of soy sauce (Made from soy (tamari)) contains 259 Calories. The macronutrient breakdown is 34% carbs, 1% fat, and 64% protein. This has a relatively low calorie density, with 60 Calories per 100g.

Nutrition Facts

For 1 ½ cup of soy sauce (432g)

NutrientValue%DV
Calories259
Fats0.4g 1%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium24132mg 1049%
Carbs24g 9%
Net carbs21g
Fiber3g 12%
Sugar7g
Protein45g
Calcium86mg 9%
Iron10mg 129%
Potassium916mg 19%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline166mg 30%
Copper1mg 65%
Fluoride
Folate (B9)78μg 19%
Lycopene0μg
Magnesium173mg 41%
Manganese2mg 94%
Niacin17mg 107%
Pantothenic acid2mg 32%
Phosphorus562mg 80%
Retinol0μg
Riboflavin (B2)1mg 51%
Selenium3μg 6%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 66%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc2mg 17%
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid4g
Cystine0.5g
Glutamic acid10g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine1g
Valine2g

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