Soy flour

Full-fat, roasted

Fat 42%Carbs 29%Protein 30%
Percent Calories

60 grams of soy flour (Full-fat, roasted) contains 265 Calories. The macronutrient breakdown is 29% carbs, 42% fat, and 30% protein. This is a good source of protein (37% of your Daily Value), fiber (21% of your Daily Value), and potassium (26% of your Daily Value).

Nutrition Facts

For 60 grams of soy flour

NutrientValue%DV
Calories265
Fats13g 17%
Saturated fats2g 9%
Trans fats
Cholesterol0mg 0%
Sodium7mg 0.3%
Carbs20g 7%
Net carbs14g
Fiber6g 21%
Sugar5g
Protein21g
Calcium113mg 11%
Iron3mg 44%
Potassium1225mg 26%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene44μg
Caffeine0mg
Choline
Copper1mg 148%
Fluoride
Folate (B9)136μg 34%
Lycopene0μg
Magnesium221mg 53%
Manganese1mg 54%
Niacin2mg 12%
Pantothenic acid1mg 15%
Phosphorus286mg 41%
Retinol0μg
Riboflavin (B2)1mg 43%
Selenium5μg 8%
Theobromine0mg
Thiamine0.2mg 21%
Vitamin A IU73IU
Vitamin A4μg 0.4%
Vitamin B120μg 0%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K43μg 36%
Zinc2mg 20%
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 9%
Monounsaturated fats3g
Polyunsaturated fats7g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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