Soy flour

Full-fat, raw

Soy flour
Fat 40%Carbs 30%Protein 30%
Percent Calories

½ cup, stirred of soy flour (Full-fat, raw) contains 183 Calories. The macronutrient breakdown is 30% carbs, 40% fat, and 30% protein. This is a good source of protein (26% of your Daily Value), fiber (14% of your Daily Value), and potassium (22% of your Daily Value).

Nutrition Facts

For ½ cup, stirred of soy flour (42g)

NutrientValue%DV
Calories183
Fats9g 11%
Saturated fats1g 6%
Trans fats
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs15g 5%
Net carbs11g
Fiber4g 14%
Sugar3g
Protein15g
Calcium87mg 9%
Iron3mg 33%
Potassium1056mg 22%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene30μg
Caffeine0mg
Choline80mg 15%
Copper1mg 136%
Fluoride
Folate (B9)145μg 36%
Lycopene0μg
Magnesium180mg 43%
Manganese1mg 42%
Niacin2mg 11%
Pantothenic acid1mg 13%
Phosphorus207mg 30%
Retinol0μg
Riboflavin (B2)0.5mg 37%
Selenium3μg 6%
Theobromine0mg
Thiamine0.2mg 20%
Vitamin A IU50IU
Vitamin A3μg 0.3%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K29μg 25%
Zinc2mg 15%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats2g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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