Sockeye salmon

Fish, raw

Sockeye salmon
Fat 37%Protein 63%
Percent Calories

¼ fillet of sockeye salmon (Fish, raw) contains 141 Calories. The macronutrient breakdown is 0% carbs, 37% fat, and 63% protein. This is a good source of vitamin b12 (245% of your Daily Value).

Nutrition Facts

For ¼ fillet of sockeye salmon (99g)

NutrientValue%DV
Calories141
Fats6g 7%
Saturated fats1g 6%
Trans fats0g
Cholesterol52mg 17%
Sodium111mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein21g
Calcium10mg 1%
Iron0.4mg 5%
Potassium340mg 7%
Vitamin D11μg 73%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline94mg 17%
Copper0.1mg 7%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium30mg 7%
Manganese0mg 0.5%
Niacin8mg 50%
Pantothenic acid1mg 23%
Phosphorus263mg 38%
Retinol57μg
Riboflavin (B2)0.1mg 9%
Selenium30μg 55%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU191IU
Vitamin A57μg 6%
Vitamin B126μg 245%
Vitamin B61mg 47%
Vitamin C0mg 0%
Vitamin D IU437IU
Vitamin D2
Vitamin D311μg
Vitamin E1mg 6%
Vitamin K0.1μg 0.1%
Zinc0.4mg 4%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 6%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 31g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)0.3g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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