Snapper with Meyer Lemon Vinaigrette

Wild Fork Foods

Fat 30% Carbs 13% Protein 57%
Percent Calories

1 portion of snapper with meyer lemon vinaigrette (Wild Fork Foods) contains 250 Calories. The macronutrient breakdown is 13% carbs, 30% fat, and 57% protein. This is a good source of protein (63% of your Daily Value), vitamin d (113% of your Daily Value), and potassium (15% of your Daily Value).

Nutrition Facts

For 1 portion of snapper with meyer lemon vinaigrette (198g)

Nutrient Value %DV
Calories 250
Fats 8g 10%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 65mg 22%
Sodium 390mg 17%
Carbs 8g 3%
Net carbs 8g
Fiber 0g 0%
Sugar 6g
Protein 35g
Calcium 68mg 7%
Iron 0mg 0%
Potassium 728mg 15%
Vitamin D 17μg 113%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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