Smoked Salmon Cakes, made with Real Salmon

Dockside Classics

Fat 67% Carbs 17% Protein 16%
Percent Calories

2 ½ oz of smoked salmon cakes, made with real salmon (Dockside Classics) contains 260 Calories. The macronutrient breakdown is 17% carbs, 67% fat, and 16% protein. This is a good source of protein (18% of your Daily Value) and vitamin d (40% of your Daily Value).

Nutrition Facts

For 2 ½ oz of smoked salmon cakes, made with real salmon (71g)

Nutrient Value %DV
Calories 260
Fats 19g 24%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 280mg 12%
Carbs 11g 4%
Net carbs 10g
Fiber 0.5g 2%
Sugar 1g
Protein 10g
Calcium 26mg 3%
Iron 1mg 14%
Potassium 188mg 4%
Vitamin D 6μg 40%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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